Season Calendar

Season Calendar 2026–27

Winter and summer gatherings, with agendas, staffing and operations. Times are Central.

Calendar

Event record

Highlights

  • Butter coffee Saturdays (tentative)

Details

  • 09:00–10:30
  • Coffee/tea and non-dairy alternatives with ingredient & allergen labels

HostUnassigned · 09:00–10:30

Agenda

  • 08:00–09:00Beverage prep
  • 09:00–10:30Coffee morning
  • 10:30–11:30Reset

Staffing

RoleSlotsShiftStatusResponsibilities
Host108:30–11:00UnassignedWelcome
Beverage / food108:00–11:00UnassignedDrinks, labels
Reset110:30–11:30UnassignedCleanup

3 estimated role slots per event

Venue · equipment · food

Venue:
Indoor café-style space.
Equipment:
Blenders, kettles, cups.
Food:
Butter coffee, tea, non-dairy options; ingredient and allergen labels.

Weather fallback

Indoor; postpone in hazardous travel conditions.

Checklist (none completed)

PhaseTaskOwnerTiming
☐ Pre-eventApprove scope, date, audience, venue, access and capacityOwnerT−8 to 6 weeks
☐ Pre-eventRequest provider quotes (only after scope approval); confirm safety, insurance, permissions and weather alternativeEvent lead (unassigned)T−4 weeks
☐ Pre-eventProvisional staffing, menus, accessibility and dietary needs (gathered privately)Event lead (unassigned)T−2 weeks
☐ Pre-eventOwner go/no-go before any invitation is issued separately; keep assignments and contact sheet privateOwnerT−7 days
☐ Pre-eventRecheck conditions, forecasts and vendorsFuture safety lead (unassigned)T−72h and T−24h
☐ Day-ofStaff sign-in; incident, rescue and emergency briefingEvent lead (unassigned)Before doors
☐ Day-ofInspect every zone (routes, lighting, cables, kitchens, wet areas)Future safety lead (unassigned)Before doors
☐ Post-eventIncident log, cleanup sign-off, accounting and debriefEvent lead (unassigned)T+1 day
☐ Post-eventRecord lessons learnedEvent lead (unassigned)T+3 days

Open decisions

  • Go-ahead at all
  • Frequency and dates